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GLOSEK fine desserts
Regular price $13.58 USDRegular priceUnit price per$13.58 USDSale price $13.58 USD -
Leonidas spread
Regular price $10.72 USDRegular priceUnit price per$10.72 USDSale price $10.72 USD -
Fruits in liqueur - Orchards of Gascony
Regular price $9.26 USDRegular priceUnit price per$9.26 USDSale price $9.26 USDSold out -
Sold outCandied chestnuts - Cuevas
Regular price $21.42 USDRegular priceUnit price perSale price $21.42 USDSold out -
Whole duck foie gras - Maison Fayard
Regular price From $15.68 USDRegular priceUnit price per$15.68 USDSale price From $15.68 USD -
Roy René creams
Regular price $14.27 USDRegular priceUnit price per$14.27 USDSale price $14.27 USD -
Sold outPort Jelly - BRICKSTONE
Regular price $8.57 USDRegular priceUnit price per$8.57 USDSale price $8.57 USDSold out -
Sold outOnion Confit - CAFITI
Regular price $8.57 USDRegular priceUnit price per$8.57 USDSale price $8.57 USDSold out -
Sold outTuono Balsamic Vinegar - 250ml
Regular price From $18.94 USDRegular priceUnit price per$18.94 USDSale price From $18.94 USDSold out -
Reale IPG Balsamic Vinegar Series 10 - 250ml
Regular price $30.71 USDRegular priceUnit price per$30.71 USDSale price $30.71 USDSold out -
Reale Balsamic Vinegar PGI Series 4 - 250 ml
Regular price $21.42 USDRegular priceUnit price per$21.42 USDSale price $21.42 USDSold out -
Sold outOnion confit with beer - BOCK
Regular price $10.00 USDRegular priceUnit price per$10.00 USDSale price $10.00 USDSold out -
Block of duck foie gras - Comtesse du Barry
Regular price $13.58 USDRegular priceUnit price perSale price $13.58 USDSold out -
Chestnuts cooked in syrup - Cuevas Chef
Regular price $15.01 USDRegular priceUnit price per$15.01 USDSale price $15.01 USD -
Reale IPG Series 4 Balsamic Vinegar - 250ml
Regular price $14.30 USDRegular priceUnit price per$14.30 USDSale price $14.30 USD -
Reale balsamic condiment with rose
Regular price $17.84 USDRegular priceUnit price per$17.84 USDSale price $17.84 USD